A great way to pack raw nutritious veg into a flavour filled meal.  Mixing roughage  from cabbage with juicy tomatoes and creamy avocado.  All topped off with a savoury dressing which tastes great with it all!

Shredded purple cabbage

2 Grated carrots

Sliced cucumber

Cherry tomatoes halves

Sliced avocado

Salad leaves

Shredded Courgette

Topped with finely diced red onions and pomegranate seeds

Dressing - 1 tablespoon vinegar,  5 tablespoons extra virgin olive oil , 1/2 teaspoon Dijon Mustard  and a pinch of sea salt and cayenne pepper